On the show tonight:
Special in-studio guests: The 3 owners of Barabicu Restaurant located in Parma, Ohio sit in on the show tonight. We will talk about their background, how they got into bbq and explore the business of bbq!
We will also hit on some hot industry topics and maybe talk a little horse meat 2017!
ALSO…Your chance to win Horse Meat T-Shirts at the top of the 2nd hour!
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I am hosting a podcast for the Pit Club on Amazing Ribs.com. It is a weekly “PitCast” that covers the industry news of the week, reviews competition scores, gets industry interviews and more. You can join the Pit Club for less than $24 per year!!
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