Sweet Baby Ray Makes A Surprise Appearance!

Ray Lampe stops by to cure your BBQ illnesses!!  What’s with this “Burnt Endz” mania that is whipping around social media…sound like a BBQTD (Barbecue Transmitted Disease).

A longtime sponsor of this show and Championship award-winning pitmaster, David Bouska from butcher’s BBQ, stop by to recap his win this past weekend and tell us what’s new in his supply store world!.  

First timer to the show, and Director of Culinary/Managing Partner of SBR Events Group, Duce Raymond joins the show!  We will learn about his background, what it’s like to be related to THEE “Sweet Baby Ray” and how you strike your own niche in this industry.

I close the show tonight with a look ahead to this weekend and the National Pro BBQ Tour National finals in Bentonville, AR!!  Justin McGlaun from Lucky’s Q will help me break down the field and tell me what his chances are at snapping up another national title…Lucky’s Q won it all back in 2012!

Shop at Amazon?  Now you can help the show while you shop Amazon.  If you save this link, the show will get a small % of your purchase that will be re-invested back into the production.  It does not make your purchase cost more…YOU just help the show!!  Thank you!!

You can also subscribe to the show on I-Tunes or Google Play Music and never miss a segment or interview of the show ever again!!  PLEASE REVIEW THE SHOW IN I-TUNES!!!

If you do not use I-Tunes or prefer a different podcast catcher, you can use the show RSS, which is www.thebbqcentralshow.com/feed/podcast to get the full archives.  I suggest using JUICE CATCHER but whatever you like is fine.  Plug in the RSS and grab the show at your convenience!

 

Stream the show from anywhere on the Tune In Radio app available for ALL smartphone devices!!  Visit the Tune In website for more info!!  Once installed on your phone, search “BBQ Central” and then save to your “favorites” for easy access!!

 

The BBQ Central Show makes news in Cleveland!  Read about it HERE!

 

The Rub” podcast interviewed me (7/31/17 and 8/7/17) about the BBQ Hall of Fame and gas being allowed in competition BBQ.

 

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

 

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop’s Power Injector

Pit Barrel Cooker

Smithfield

National Pro BBQ Tour

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